A Celebration of Culture & Cuisine! Filipino American History Month at 7 Mile House

At 7 Mile House we're proud of our culture and rich history as Filipino Americans, and the best way we know how to share our culture is through FOOD! Walk into any Filipino's home and they will almost always offer you a warm, home cooked meal. This is true here at 7 Mile House too. You will never leave hungry!

We hope you can join us for a month long celebration in Filipino American culture and cuisine!

Wed 10/4 - Mom Cleo's Oxtail Kare Kare, with homemade bagoong!

Wed 10/11 - Our Adobo Cook Off winner, Mama Becky, is back with her award winning chicken adobo! 

Thu 10/12 - We're hosting a Balut eating contest, the same night as the semi-finals for the Cow Palace Burger Eating Challenge!

Wed 10/18 - Adobo wings night! (Perfect to pair with Red Horse!)

Wed 10/25 - Back by popular demand, the return of Art Concordia's "Filipino Cioppino"!

Month long specials include 7 Mile's own "Lumpia Palooza" featuring fish, chicken and pork lumpia. And make sure you leave room for dessert! it will be tough to choose between the calamansi lime pie, ube cheesecake, mango cheesecake, or ube ice cream, straight from Mama Cleo's kitchen!

Available every day (on the lunch and dinner menu), are 7 Mile House customer favorites - Manila Style Sizzling Sisig, our famous Pork Adobo; and tropical cocktails like Mango Margarita and Calamansi Gimlet!

As they say in the Philippines - Sarap! Yum! Make sure you also check the event calendar for live music schedule!