Join us at 7 Mile House’s 8th Annual Adobo Cook Off For A Cause, the most celebrated fundraiser during Filipino American History Month at 7 Mile!

This year’s beneficiary is SOMA Pilipinas, San Francisco’s Filipino Cultural Heritage District.

Filipino Adobo refers to a method of marinating and stewing any cut of meat or fish in a briny mixture of vinegar, soy sauce, and spices.

Tasting Time: 12-1pm

Cost:

$50 (early bird) until Aug. 29, 2025 AT 10AM

$55 at the door

What do ticket holders get?

• A serving of each adobo entry from 11AM to 12PM

• Unlimited Jasmine rice

• All you can (responsibly) drink Red Horse beer or any soda, iced tea or lemonade

• One ballot

• An amazing feeling with Adobo in your belly and good Karma in your heart