What started as a simple mission—to make Filipino food seen and celebrated—has grown into something far bigger than we ever imagined. At 7 Mile House, it took years of trial, error, and trust to create an adobo that resonated with everyone, while staying true to its roots. That journey led to the Adobo Cookoff for a Cause, a celebration of heritage, creativity, and community. Seven years and thousands of dollars raised later, it’s clear: this isn’t just about food. It’s about identity, belonging, and the stories we share around the table.

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We had an incredibly successful 165th birthday this year and feel so blessed that our community came out to support despite the heavy rains! We were crazy busy all day and night kicking off the day with a 7 Mile History Talk hosted by owner and author, Vanessa Garcia, with complimentary mimosas and coffee.

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7 Mile House turns 165 years old on Saturday, February 4, 2023, giving away free Adobo bowls to go, launching its history e-book on Amazong Kindle and a self-guided QR code history tour. 7 Mile will also be serving $1.65 Jack Daniels whiskey all day in honor of the preferred spirit during the Gold Rush. Established in 1858, 7 Mile House is a family and dog-friendly restaurant and sports bar serving ‘San Francisco Bay Area Comfort Food’ (American, Italian, and Filipino) in both an outdoor patio and indoor dining space.

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This year’s Ube Bake Off Crown went to Grace Gascon with yummy Mo' Ube Mochi Bars: Ube butter mochi that sits on Graham cracker crust, drizzled w/ white chocolate Ube ganache & Ube polvorone crumbles!

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This Historic Bay Area Restaurant Is Hosting Its Third Annual Ube Baking Competition

7 Mile House owner Vanessa Garcia says the contest is about more than just the purple tuber

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We are thrilled to be able to help build small businesses, open new doors and create unique opportunites through meaningful partnerships with great, hard working people like Aleli Crutchfield, the 7 Mile House 2021 Ube Bake Off Champion.

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We can’t wait to see what this year’s contestants serve up as their signature ube desserts from Oct. 12-17!

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Introducing the new 7 Mile Boba Cocktail Menu featuring some irresistible libations. Don’t tell us we did not warn you because once you get a hold of these drinks, you won’t let go until you go empty!

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Eater SF Features 7 Mile House as One of the Iconic Restaurants Keeping SF Tradition Alive

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Support the amazing work that the Filipino Community Center does

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